Pick #1 - It's had receptions forever, and I have been to many, as well as other non-wedding events. I'm sometimes impressed with the food, and other times not. The good thing, is that if you don't want to pay for the single shot mixed drink inside the Hall, you can always go to the Bar located within the hotel and get the same drink (more alcohol) for the same price. Will some people do that? Maybe. The place is also outdated compared to some others, so that's another thing. However, the list of inclusions is awesome and gets my vote for that. You can also have the ceremony, for a fee. What doesn't get my vote? The choices for plated dinners, which is the most expensive. Their buffet options are better, but again, more expensive. Oh, and there is plenty-o-parking.
Pick #2 - I've also attended many weddings and other functions at this place. It's nice, it's roomy and has plenty of parking. At first, reading through the information.. this places wasn't bad. The prices were right fr the food, and were the least expensive. The inclusions were alright, and would do for what we would need. Unfortunately it would be another $1K to have the ceremony there, so that was a bummer. BUT, even with estimating costs and gusts, including the ceremony (and audio/visual) is still cheaper. Funny, how that goes.
Pick #3 - This is my top pick. I have loved every wedding
reception I've been to at this place, and have loved every other function I've
gone too as well. The food never disappoints and its’ newer, so it looks nice.
The main downfall is parking – the lot is small. The pricing is comparable on
all aspects, but doesn’t include a ton of stuff like Pick #1. They do have a
separate package that you can get for $1K, which includes some stuff that’s
needed… or do a la carte for those items if you don’t need/want them all. A
ceremony is also possible, and for a decent price. Plus, buying that package
allows you to take $1K off the F&B minimum. So, it’s something to think
about.
Pick #4 – A very new hotel. So new, that it’s not even
completed yet! My dad told me about this place, so I called the General Manager
up and had a lovely 10 minute conversation with him. The only information he
had was the pricing, which wasn’t horrible. It stinks because until the food
pricing comes out; I can’t really include it in my venue choices. Plus, I’ve
never been there, and although the 3D images that he supplied looked great, you
just don’t know. He offered a tour sometime this month, so we’ll see. If the price is right, it could definitely be
a contender.
Decisions, decisions.! I’m on the right path though, and
hope to get a venue narrowed down within the next few weeks… and crossing my fingers
that whatever day we decide will be THE day, the place will still have an
opening.
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